Realsimple. Com December 2009 Prep: 20 min Total: 20 min
24 small fresh sage leaves
24 large dried apricots
8 slices bacon, cut crosswise into thirds
2 Tablespoons pure maple syrup
Toothpicks for serving
Heat oven to 375 degrees. Place a sage leaf on each apricot, wrap with a piece of bacon, and place seam-side down on a baking sheet. Bake until the bacon is beginning to crisp, 6 to 8 minutes per side. Remove from oven and brush with the maple syrup. Serve with toothpicks.
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