Ingredients:
1 cup butter
1 cup sugar
1 teaspoon vanilla
¼ teaspoon nutmeg
3 eggs
2 teaspoons cream tartar
1 teaspoon baking soda
3 cups flour
Preparation:
Cream butter and sugar well; add eggs and beat until light and fluffy. Add vanilla, nutmeg, and dry ingredients. Chill and roll.
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