Ingredients:
2 eggs
1 cup milk
1 cup flour
½ tsp salt
Beef drippings
Preparation:
Beat eggs and milk. Stir in flour and salt. Pour beef drippings in 9x13 pan to cover 1/8”. Add mixture and bake at 450 for 10 minutes. Reduce heat to 350 and bake 15-20 minutes longer.
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